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Hand-tossed pizza with a tangy tomato sauce, fresh toppings, and melted cheese.
1. Prepare the dough: Knead pizza dough and let it rise until doubled in size. 2. Shape and add toppings: Roll out the dough, spread tomato sauce, and add your favorite toppings and cheese. 3. Bake the pizza: Bake in a preheated oven at 220°C for about 15-20 minutes. 4. Serve: Slice hot and enjoy with a sprinkle of basil leaves.